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Will evaporated milk work for fudge?

Will evaporated milk work for fudge?

Evaporated milk is milk that has been cooked to reduce its water content. It is more stable than regular milk and it can be cooked at high temperatures without curdling, a real benefit to fudge. Unfortunately, there is no substitute for it in a fudge recipe.

Why is my maple fudge grainy?

A lot of big crystals in fudge makes it grainy. By letting the fudge cool without stirring, you avoid creating seed crystals. Stirring would help sucrose molecules “find” one another and start forming crystals.

How do you make fudge creamy not grainy?

In order to do this, take your fudge and place it back into your saucepan, along with some water and cream. When your fudge is melted back down again, you will have to re-boil it. What is this? Once you have done that, you can stir it until the grainy texture disappears and you’re left with a smooth mixture.

Can you use evaporated milk instead of condensed milk?

Because sweetened condensed milk and evaporated milk are very similar, evaporated milk can serve as a substitute. You won’t get the same sweet, caramelized flavor with it, but the consistency will be similar when using a cup for cup substitution.

Should you Stir fudge while cooking?

To sum up… Never stir the mixture during cooking or sugar could crystallize again. The mixture may seize and become grainy. Use a candy thermometer or conduct a cold water test to check if the fudge is done. Do not rely on the cooking time indicated in your recipe.

How do you turn evaporated milk into condensed milk?

Just combine one 12-oz can of evaporated milk and 1-1/2 cups granulated sugar in a sauce pan. Bring the mixture to a boil over medium heat, stirring constantly. Continue cooking, until the sugar dissolves, and the milk thickens slightly. Allow your sweetened condensed milk to cool.

How to make Carnation Fudge at home?

CARNATION® Famous Fudge 1 Line 8-inch-square baking pan with foil. 2 Combine sugar, evaporated milk, butter and salt in medium, heavy-duty saucepan. Bring to a full rolling boil over medium heat, stirring constantly. 3 Stir in marshmallows, morsels, nuts and vanilla extract.

How do you make maple walnut Fudge?

Try this mouth-watering recipe for maple walnut fudge. Line 8-inch-square baking pan with foil. Combine butter, evaporated milk, sugar and salt in medium, heavy-duty saucepan. Bring to a full rolling boil, stirring constantly, over medium heat. Boil, stirring constantly, for 4 1/2 to 5 minutes. Remove from heat.

How to make fudge from scratch at home?

CARNATION® Famous Fudge Step 1. Line 8-inch-square baking pan with foil. Step 2. Combine sugar, evaporated milk, butter and salt in medium, heavy-duty saucepan. Bring to a full rolling boil… Step 3. Stir in marshmallows, morsels, nuts and vanilla extract. Stir vigorously for 1 minute or until

How do you make marshmallows with evaporated milk and butter?

Combine sugar, evaporated milk, butter and salt in medium, heavy-duty saucepan. Bring to a full rolling boilover medium heat, stirring constantly. Boil, stirring constantly, for 4 to 5 minutes. Remove from heat. Step 3 Stir in marshmallows, morsels, nuts and vanilla extract.